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7 Ways to Celebrate Valentines Day When You’re Single & Red Velvet Cupcakes

11 Feb

Valentines Day is approaching super fast. I’m sure the ones who are lucky in love are trying to figure out what to get each other and are planning the perfect date…. But, what if your not lucky in love and looking at Valentines Day as a sad reminder that you are “Single” party of 1? I’m going to give you seven ways to celebrate and enjoy Valentines day and make it one to remember!

  1. Self- care day: All Day, make it all about you. Even if you have to go to work that day. Dress up, wear that outfit and shoes you’ve been holding onto for that one special event that you don’t even have in your planner yet. Treat your-self to goodies all workday: Starbucks or McDonald’s fries and a coke are some ideas. While you’re at work plan your after work events: Do you want your nails done or maybe a massage? Do it!!! Finally, take your self out to dinner. Yes, everyone will be out and all coupled up and that can sometimes be depressing but, don’t even think about that. Every thought you create on your Valentines Day should be only amazing thoughts about you!! What makes you great? Say it and claim it!!! Are you awesome at baking, do you have great style? Think that! How awesome are you at accomplishing your life goals? Are you crushin’ it? That’s the bomb!!! You should be totally pumped about that! So just make this “ME” Day. Because it’s all about you!!!
  2. Send physical Valentine’s Day cards to everyone that you love (not romantically): Send to your mom, dad, sister, brother, grandparents and/or BFF’s. That’s right, go to the store and buy several Valentines Cards picking each one out especially for that loved one. Then sign the card, address the envelope and stick a real stamp on it and put it in the mail! How classic is getting a hand written letter or card in the mail? How special is the person on the receiving end going to feel? Very. Which in turn will make you feel special too. Send some love in the mail. Boom!
  3. Spend some time with an elderly loved one for Valentines Day: Create a memory with them or listen intently while they share their’s.  That’s really something special.
  4. Create a Valentines Day wish list with your Girls over cocktails or mocktails: So, make your significant other wish list; I’ll start: Intelligent, attractive, motivated, christian and God-fearing, employed or self-employed (making money) and, able to hold a great conversation. That’s just for starters….
  5. Take yourself on that dream date you’ve always wanted to go on: Is it to a fancy restaurant or going to listen to live music in an intimate setting or, is it a trip to the museum you’ve never been to and the little 24 hour coney island/breakfast spot in the college district? Do it girl!! What’s stopping you? Go. Something serendipitous might just happen.
  6. Make a romantic dinner at home: Just for YOU! Make your favorite whatever!!  Get your ingredients from the store and turn on that iPad and stream your best-loved tv  show or movie. Light some candles, pour some wine and enjoy YOU! Celebrate you. Oh! Don’t forget dessert! Try the recipe below for Easy and Delicious Red Velvet Cupcakes with Cream Cheese Icing
  7. Shoot your shot (Take a chance): If he’s single, why not? But, be cool. Just let him know you think he’s pretty dope and you want to wish him a Happy Valentines Day.


Easy and Delicious Red Velvet Cupcakes with Cream Cheese Icing

Ingredients for cupcakes

1 package boxed German Chocolate cake mix with pudding

1 cup sour cream

½ cup water

¼ cup vegetable or corn oil

2 tablespoons or 1 bottle (1 ounce) red food coloring

3 large eggs

1 teaspoon pure vanilla extract


Pre heat oven to 350°. Place 18-21 cupcake or muffin liners in the muffin pans.  In a large bowl mix together the eggs, oil and, water with a heavy wire whisk or electric mixer. Next add in the cake mix, sour cream, vanilla extract and, red food coloring stir together with wire whisk until combined or on low for 30-60 seconds if using mixer (batter may have a few small lumps).

Using a portion scoop and rubber spatula fill each muffin cup with cake batter. You should end up with 18-21 cupcakes. Bake the cupcakes in the oven for 15-18 minutes. The  cupcakes are ready when the tops spring right back when lightly touched on top. Do not over bake.

When the cupcakes are done, remove from oven and cool in the pans for 15 minutes. Remove the cupcakes from the pans and let cool completely; about 1 hour.  In the mean time make the icing.

Ingredients for icing

½ cup or 1 stick salted butter at room temperature

1 package (8 ounces) cream cheese at room temperature

1 pound box confectioners sugar

1 teaspoon pure vanilla extract

½ teaspoon salt


In a medium to large bowl blend together the softened butter and cream cheese. Add in half the confectioners sugar and mix on the lowest speed so the sugar won’t splatter everywhere. Next, pour in the remaining powdered sugar and the vanilla extract and mix again on the lowest speed till all sugar is incorporated. Add in salt and stir the mixer on the highest speed for 1 minute to make light and fluffy.

***Feel free to add in some food coloring if desired change the color of your icing for a little flare.***

Happy Valentines Day no matter how you decide to spend it. I hope you get some ideas from this post and try out these yummy cupcakes! Send me a picture in the comments if you do. And, let me know how you did spend Valentines.

If you like this post and/or others, please share with your friends and family. Let me know in the comments if you have questions on any of the recipes or other posts on mouthfuloffood.com.

Thank you so much for reading, liking and sharing,

Kim Cherie

Follow me on FB, Instagram, and Twitter @ mouthfuloffood

Here’s some pictures of the cupcakes being made…..

This recipe whips up in like 5 minutes!

Put the eggs, oil and, water together in a large bowl.

Scramble together lightly.

Add in the cake mix, sour cream, food coloring and vanilla extract.

Stir again until all ingredients are incorporated.

I picked up these silver liners from a cake and candy supply store. And, you can get a portion scoop from your restaurant supply store.

Bake the cupcakes 15-18 minutes. Using a portion scoop makes your baked goods come out the same size.

They should look just like this when done.  Can’t wait to bite into one!!

Now lets make the icing!

In a medium to large bowl mix together the cream cheese and butter.

Mix in the confectioners sugar and vanilla extract.

Stir in salt last. (I need something to cut the sweetness a little)

And, if you want separate a little icing in a small bowl with a drop of food coloring to change the color.

Decorate your Valentine Red Velvet Cupcakes however you desire and ENJOY!!


My Unexpected Incredible Texas Food Tour: Part I

2 Jun

I’ve just recently returned from my first visit to Texas. I went by airplane to Houston to visit my sister for 1 whole week. This trip included my first plane ride since I was a 14 year old and, prior to that I had only flown once.  I was a complete novice at this whole airport and airplane thing (buying tickets, picking a seat, paying for bags, checking in, printing a boarding pass)…. whew! Can’t someone put me to sleep and wake me when I arrive? No such luck with the help of an anesthesiologist though. I was fortunate enough to have worked over night before the flight. Sleep was in order after all once we reached flying altitude. I slept all but thirty minutes of the flight when the captain announced we were making our decent into Houston. Yes! I did it!  I got on a plane and did not have to be sedated by choke-hold from air marshals due to my heightened anxieties.

This is me waiting to board the plane in Detroit after numerous delays.

The plane had a flat tire.

I got off the plane so excited… So excited to be on the ground, so excited to see my sister, her 2 dogs, and the city she decided to make her home 10 years ago.  I am so extremely proud of her. She is such a self-starter, so driven, determined, and focused. In this one week she inspired me and motivated me without even trying.

My sister was waiting for me with this wonderful sign when I got off the plane.

So, upon my arrival to Houston we immediately wanted food. My sister drove us to Guadalajara Hacienda, a Mexican restaurant. I went there with my mind on one thing. QUESO and CHIPS… welp, mostly queso. I was hoping for a hot and spicy melted cheese bowl and warm chips. I didn’t even get that far. After they seated us in the beautiful outdoor patio section, we were greeted with red salsa, chips, and a white and green cream sauce they called “Creamy Cilantro”.  Let me tell you, I was skeptical and hesitant to try it, but I’m so glad I did.  The dip was served cold, flavored with cilantro and spicy jalapeño with a sour cream and mayonnaise base. This amazing dip closed all my thoughts of Queso cheese for the next few days. I ate all of that dip by myself and then requested more. The server was so generous he brought me enough for 2 days of snacks. Pure delight was my state of mind. It was so yummy? Why have I never had this before? Is this only available in the southern Mexican restaurants? Who know’s, but I have to learn how to make this at home…STAT! My sister and I enjoyed a delicious dinner after the chips and dips. All I have to say is Guadalajara Hacienda, I will be back!

I’m pretty sure I was hypnotized and could not think beyond my taste buds. Therefore, I do not have any optics for Creamy Cilantro…. Stay tuned for pictures of my copy cat version!



The menu for Ooh La La Dessert Boutique. Several pages of dessert options available.


On day 2 in Houston we visited Ooh La La Dessert Boutique. Walking in I was immediately impressed with the ambiance of this place. It was a larger space for a bakery but, not too big. There is enough space for both hungry customers waiting to make a to-go purchase and for customers who want to sit and enjoy their tempting treats in store. The food cases enclosed tall layer cakes, cheesecakes, creme’ brûlées, cookies, and cupcakes of all different flavors. Also on the menu were coffee drinks and lemonade. I decided to order 2 cupcakes, Nilla Nilla (vanilla) and Bunny Boo (carrot). My only disappointment occurred when I ordered my Bunny Boo cupcake. I very clearly asked if there were nuts in the cupcake. The young man said no nuts were in the cake. Turns out there were nuts hiding inside there. The cake was tender, moist and a pinch spicy…… with nuts. I was deceived. Anyhow, I ate around the nuts and then advised the same young man; indeed there were nuts in the cupcake and had I had a food allergy, that could have been very hazardous. I took my other cupcake home for later.

Bunny Boo Cupcakes with Cream Cheese Icing
Tasty carrot cupcake after the first bite.

After I had my event with the life threatening carrot cupcake, we drove to another part of town for lunch. Crab cakes for me. Sushi for my sister, Katrina. All I have to say about this stop is she is the winner of picking the right entrée/sushi roll. A vegetable tempura roll with fried asparagus and sweet potato rolled and topped with tempura served with wasabi and ginger. It was tastier than my crab cakes. I wished I ordered it….. Whomp, whomp….. Don’t look back on your past Kim, you’re not going that way.



On to the next…..cupcakes!

Sprinkles Cupcakes!  Cupcakes, Pupcakes, and Ice Cream too!!!
Sprinkles may I please have four more cupcakes to go! In this box at least…..

Our last and final stop of physical face stuffing for the day ended in cupcake heaven. It’s not named that, but that’s what I’ll call it….Yes we hit 2 cupcake bars in one day. So what? Who’s counting the cupcakes anyway? (I think I bought 7 total between the 2 shops. But, that’s between you and me.) Sister had told me about this cupcake shop named Sprinkles that offered delicious cupcakes including a vegan Red Velvet cupcake and a traditional version too. I accepted the challenge. I’ll take the vegan Red Velvet the traditional Red Velvet and raise you 4 more various cupcakes. This Houston location has a small store front with what looks like a very large kitchen in the back. In the display case at Sprinkles you will see cupcakes, pupcakes and, happiness all around. I was totally absorbed in this place with a self titled theme song playing in the background that I did not hear the retail associate talking to me….. I only remember placing my order for our cupcakes and paying for them before I heard the words that have me contemplating my life’s meaning….. “The cupcake ATM is in the back.” Wait. What did she just say? The associate was talking to someone else but the words were meant for me.  She said it again. “It’s open 24-7.”  I wasn’t dreaming. I must see this on demand cupcake deployment machine, NOW!  My sister probably thought I was having a mental breakdown at this point, as I say “Please drive me around to the ATM.”
…..And, there is was: A true story. Cupcake heaven for sure. Magic in a box. A cupcake ATM.

This is not a drill!! A cupcake ATM is a real thing. We are at DEF CON 1. DEF CON 1. Cupcakes prepare to be annihilated……..



So, you know I had to use it. I did. I didn’t need any more cupcakes to take home with me. I saw a nice lady coming by the ATM and offered to buy her one to see how it worked. She accepted. I ordered the flavor of her choosing by touch screen, paid with a debit card and watched it work. Neatly placed in a brown cardboard box for 1, it came down the ATM and laid flatly on the surface ready to for consumption.

All I want to know is who is the genius behind this awesomeness? Is it possible to get one installed at any address? (Asking for a friend.)

How is this happening?….. Push a button and dessert comes out?…. This is the end of life as we know it, to say the least.

After I got home and calmed down from all the excitement, I was able to test my Red Velvets. The traditional cake was yummy moist red cake with light notes of chocolate with cream cheese icing. Again, I was impressed.  Testing the vegan version was the true test though. For months I have been hearing about this vegan alternative and how delicious it is. It was my turn to judge it. With skepticism swirling around my taste buds. I took a bite and thought “this can’t be right”. “Let’s try that again.” The same exact deliciousness I received from the first bite is what I got again. Fresh moist red cake with  hints of cocoa with a vegan cream cheese icing…..You know what? I like it better than the traditional Red Velvet. Who knew?

Vegan Cupcake on the left. Traditional Red Velvet on the right.

The first two days of my Texas adventure were already winners. How could it get any better?…. Just wait, because it does.

I’ll tell you more soon!!

Have you ever been on a foodie adventure?

What places are on your foodie adventure checklist?


Texas Foodie Adventure Locations:

Guadalajara HaciendaMexican Restaurant: 27885 I-45, The Woodlands,             Texas 77380                                                                                                                                 Phone: 281.362.0774 (4 Texas Locations)

Ohh La La Dessert Boutique: 770 W. Sam Houston Parkway N. Suite 500 Houston, Texas 77024                                                                                                                                 Phone: 713.465.6338  (3 Texas locations)

Sprinkles Cupcakes: 4014 Westheimer Road Houston, Texas 77027                        Phone: 713.871.9929 (Nationwide with 4 Texas locations) 





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